The Pollo Campero chain announced that it plans to invest close to $14 million in the remodeling and installation of new restaurants in Guatemala, El Salvador and Mexico.
Company executives said that investments in Guatemala and El Salvador will reach $13 million, and in the case of Mexico, approximately $700,000 will be disbursed.
The growing tendency to order food from home through digital platforms is causing a decrease in business profits, as they must assume the cost of service delivery commissions and sometimes those of additional promotions offered by the applications.
Digital applications such as Uber Eats, Hugo App, Go Pato, Glovo and Rappi, which offer in Costa Rica the service of home delivery of food and other items, have gained much popularity among consumers, so restaurants have had to adapt their internal processes to this new trend.
In El Salvador, the Administrative Litigation Chamber of Santa Tecla ordered the reopening of two of the five restaurants of the Mister Donut chain that had been closed weeks before by the authorities.
In October, authorities from the Ministry of Labor and Health decided to close five branches of the Mister Donut chain, arguing that the company breached labor rights, did not comply with safety standards, and that the remodeling work prevented it from complying with the required hygiene standards.
Alleging that they have received complaints of violations of workers' rights, the government announced that in the coming days they will conduct inspections in security companies and restaurants.
The authorities of the Ministry of Health closed the third restaurant of the Mister Donut chain, arguing that they failed to comply with the necessary hygiene measures while carrying out remodeling work in their facilities.
With this new closure, the stores that are currently closed are 29th Street Poniente, San Jose Park in downtown San Salvador, and Paseo General Escalon.
Authorities of the Ministry of Labor closed two restaurants of the Mister Donut chain, arguing that there are violations of labor rights and non-compliance with occupational health and safety standards.
The restaurants that were closed because of a latent risk to people, according to the authorities, are located at 29a. Calle Poniente and San José Park, in downtown San Salvador.
In order to grow their brands, one of the bets that restaurants in Costa Rica are making is to market their products in supermarkets.
In the Costa Rican market there are companies that have taken several years to begin the process of marketing their products in supermarkets, because they must meet multiple requirements, such as health records, labeling standards, bar codes, among others.
It is estimated that in the country there are about 800 restaurants that employ approximately 26 thousand people, and together generate $710 million in annual revenues.
The study carried out by the Universidad Tecnológica de El Salvador (UTEC) and the Asociación de Restaurantes de El Salvador (ARES), states that 82% of restaurants are in the central area of the country.
From 11 to 13 June, more than 150 companies will be exhibiting their products and services at the Expo Hotels and Restaurants, which will be held at the Pedregal Events Centre.
Businessmen, chefs and collaborators from hotels, bars, restaurants, butchers, cafes, bakeries, supermarkets, catering service, spa, canteens and other businesses in the sector will come together to address issues related to market trends and new products.
Uber Eats food delivery application will be available in the country from November 23rd and will start operating with 150 affiliated restaurants.
Representatives of Uber Eats for Central America informed that in the first phase of operation, the application will cover food deliveries in some areas of the Metropolitan Area of San Salvador.
From September 5 to 7 products will be exhibited and meetings held in Guatemala City by representatives of food companies, restaurants and other entities linked to the sector.
The event is being organized by the Union of Restaurants in Guatemala and will be held at the Grand Tikal Futura Hotel in Guatemala City.
The fast food restaurant chain McDonald's plans to add three new outlets to the 18 which are already operating in the country.
Representatives of Mesoamerica Corporation, which owns the franchise in the country, indicated that the investment per restaurant is around $2 million, and the three it plans to open in the second half of the year will be added to the three already opened this year.
Suppliers and distributors in the sectors representing food, gastronomy and hospitality in El Salvador and Central America will be taking part in business meetings from June 27 to 29 in San Salvador.
The regional trade fair for franchises 'Expofranquicias 2016', will be held on 12th and 13th of May in Costa Rica.
From a statement issued by the Chamber of Commerce of Costa Rica:
Costa Rica, March 14, 2016. More than 100 exhibiting companies and 4,000 investors from the Caribbean, North, Central and South America and Europe, will participate in the seventh version of the only regional trade fair for franchises: Expofranquicia, which will be held on 12th and 13th of May in Costa Rica with the aim of promoting the opening of new franchises in the region.
The chain of fast foodrestaurants Hooters has announced the temporary closure of its branch in San Salvador due to the climate of insecurity and violence in the country.
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