After HBM Global Trading Corp exported the first shipment of MD2 pineapple, the fruit began to be sold in Israeli supermarkets.
Prilatinode is the brand name of the exported pineapple, which was packed in 300 gram packages and arrived in Israeli markets in a shipment of 525 boxes, being the first to be exported under the Israel-Panama Free Trade Agreement (FTA).
During 2020, imports of fruit and vegetable juices by companies in the region totaled $79 million, and purchases from Brazilian companies increased 45% over what was reported in 2019.
Figures from the Trade Intelligence Unit of CentralAmericaData: [GRAFICA caption="Click to interact with the graph"]
From January to September 2020, companies in the region bought fruit and vegetable juices abroad for $79 million, 17% less than in the same period of 2019, a drop that is explained by the decrease in imports from all Central American countries.
Figures from the Trade Intelligence Unit of CentralAmericaData: [GRAFICA caption="Click to interact with the graph"]
The drop in international prices and the climate difficulties were the main reasons for the 5% reduction in the value exported from Costa Rica last year compared to 2018.
Data from the Foreign Trade Promotion Agency (Procomer) show that between 2018 and 2019, exports of the fruit decreased from $983 million to $930 million, which is equivalent to a negative variation of 5%.
From January to September 2019, companies in the region bought fruit and vegetable juices abroad for $95 million, 5% less than in the same period in 2018, mainly due to the drop-in imports from Honduras and El Salvador.
Figures from the Trade Intelligence Unit at CentralAmericaData: [GRAFICA caption "Click to interact with graphics"]
In the first half of 2019, Central American companies imported fruit and vegetable juices for $63 million, and purchases from companies in Mexico increased 5% over the same period in 2018.
Figures from the Trade Intelligence Unit of CentralAmericaData: [GRAFICA caption="Click to interact with the graphic"]
At the beginning of 2019 there were 44,500 hectares dedicated to fruit cultivation in Costa Rica, however, because of high production costs and a drop in international prices, by 2021 the cultivated area could fall to 38,000 hectares.
Directors of the National Chamber of Pineapple Producers and Exporters (Canapep) explained that the fall in the price of pineapple internationally is because of increased competition, since countries such as Colombia, Ecuador and Panama, have managed to gain market share in the U.S. and Europe.
After reaching a $200 million record in exports in 2016, in 2018 the value of pineapple juice sold by Costa Rican companies abroad fell to $104 million.
According to the annual report "Foreign trade in the agricultural sector", published by the Executive Secretariat of Agricultural Sector Planning (Sepsa), in the last two years’ pineapple juice exports have reported a downward trend, from $200 million to $156 million between 2016 and 2017, and from $156 million to $104 million between 2017 and 2018.
In 2017, Central American countries imported $132 million worth of fruit and vegetable juices, 4% more than in the previous year, this increase being identical to that reported between 2015 and 2016.
Figures from the information system on the Fruit and Vegetable Juice Market in Central America, compiled by the Business Intelligence Unit at CentralAmericaData: [GRAFICA caption = "Click to interact with graph"]
The market for fresh fruits and vegetables in this European country amounts to $25 billion, mostly in fruits, while processed vegetables amount to just over $4 billion.
From a report by Procomer Costa Rica entitled "Opportunities for marketing fresh and processed fruits and vegetables in Italy":
The fresh fruit and vegetable market in Italy is USD 25,071 mn, mostly fruit (68%), and the processed market is USD 4,272 mn in 2017.Both have opportunities to supply the food industry and, specifically the fresh ones, to enter the retail trade in the Italian off-season and with exotic products.
Despite the fact that the Costa Rican pineapple sector has faced complaints of alleged environmental damage, sales abroad have continued to grow, and it remains the number two export product.
Between 2016 and 2017 Costa Rican exports of fruit increased from $905 million to $970 million, which represents an increase of 7%.This rise has occurred in the context of environmental and social complaints, due to the use of agrochemicals and their respective implications.
Between January and June 2017, the region imported $67 million worth of fruit and vegetable juices, 5% more than was purchased in the same period in 2016.
Figures from the information system on the Fruit and Vegetable Juice Market in Central America, compiled by the Business Intelligence Unit at CentralAmericaData: [GRAFICA caption = "Click to interact with graph"]
In 2016 Central American countries imported $127 million worth of fruits and vegetables juices, 4% more than in 2015.
Figures from the information system on the Fruits and Vegetables Market in Central America, compiled by the Business Intelligence Unit atCentralAmericaData: [GRAPHIC caption = "Click to interact with the graph"]
In 2015 Costa Rica continued to lead the export of fresh and dried pineapples with $822 million, followed by Honduras, with $26 million and Panama, with $22 million.
Figureson the Pineapple market in CentralAmerica, compiled by the Business Intelligence Unit at CentralAmericaData.com, show that in 2015 the countries of Central America exported a combined total of 2 million 13 thousand tons of fresh or dried pineapple, equivalent in value to $871 million.
In the first half of the year interceptions of goods in the US suspected of being contaminated with insects rose by 32% compared to the same period in 2015.
Data provided by the health authorities of the United States to Costa Rica indicates that most of the detained shipments were stopped on suspicion of the presence of the cochineal bug.
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