Guatemalan Foragro, manufacturer of insecticides, fungicides and herbicides, opened a branch in Panama and aims in the short term to position 50 products in the local market.
The company reported that for the opening of its branch in the Panamanian market invested $300,000 and that this would have a presence in all Central American countries, as they already operate in El Salvador, Honduras, Nicaragua and Costa Rica.
In 2017, purchases from Central American countries totaled $759 million, 25% more than the previous year's imports, in contrast to the fall reported between 2015 and 2016.
Figures from the information system on the Central American Fertilizer Market, compiled by the Business Intelligence Unit at CentralAmericaData: [GRAFICA caption = "Click to interact with the graph"]
In 2017, countries in Central America imported $18 million worth of fertilizers from Mexico, a figure which is 61% more than what was purchased in 2016.
Figures from the information system on the the Fertilizer Market in Central America, compiled by the Business Intelligence Unit at CentralAmericaData: [GRAFICA caption = "Click to interact with graph"]
On May 17 and 18, agroindustrial companies in the region will be meeting in San Pedro Sula, where products will be exhibited and business appointments held.
In the IV edition of the Agromercados 2018 fair, which will take place at the San Pedro Sula Expo Center, the participation of at least 800 companies is expected.
The Ministry of National Defense in Guatemala is putting out to tender a supply of ingredients for food preparation, to supply its different dependencies.
From January to November 2017, Central American countries imported 19,000 tons of food supplies from Mexico, 10% more than the amount purchased in the same period in 2016.
Figures from the information system on the the Food Preparation Ingredients Market in Central America, compiled by the Business Intelligence Unit at CentralAmericaData: [GRAFICA caption = "Click to interact with graph"]
Central American countries face the challenge of improving their production techniques in order to increase quality and take advantage of the opportunity that exists in the European market.
Elnuevodiario.com.ni reports that"...According to the most recent European statistics of 2015, the consumption of organic products in the European Union (EU) was 28.3 billion euros in that year. 70% of this expenditure came from four countries: Germany, France, Italy and the United Kingdom. However, those adding the most of these types of products into their shopping baskets are the Danish (8.4% of their purchases), Austrians (8%) and Swedes (7.7%), according to data from the same year.
In 2016 countries in the region imported $36 million worth of sauces and ingredients for their preparations from Mexico, registering an increase of 8% compared to 2015.
Figures from the information system on the Central American Market for Sauces and ingredients for their preparation, compiled by the Business Intelligence Unit at CentralAmericaData: [GRAFICA caption = "Click to interact with the graph"]
A strategy focused on improving productive infrastructure, irrigation, roads, logistics and greater mechanization aims to increase exports by 40% by 2024.
From a statement issued by the Association of Exporters of Guatemala:
31 years ago, Guatemala exported coffee, bananas, cardamom and cotton for a total of US $507, then in 2015 it was recorded that the exportable supply has diversified into cardamom, sesame seeds, vegetables, flowers, crustaceans and shellfish, among other things, and is worth about US $3 billion, 104 million.Involved in this nationwide impact are, according to the National Survey of Living Conditions 2015 (ENCOVI, about 31% of workers, given that they engage in related agricultural activities, while in rural areas the percentage is 55%.
After two decades of research, a report by 20 top US scientists has concluded that GM crops are safe for health and the environment.
The largest piece of research on the impact of genetically modified organisms (GMOs) which has been made by the National Academy of Sciences of the United States demolishes myths promoted by environmental organizations by concluding that these crops are no different from others and that there is not a one test that has shown a negative impact on the health of people.
In Nicaragua for every cultivated hectare, 39 kilos of fertilizer are used, in Panama the figure is 50 kilos, in Honduras, 58, in Guatemala, 97, in El Salvador, 135, and in Costa Rica, 264 kilos.
The study "State of the Global Food and Agriculture", by the Food and Agriculture Organization (FAO), details not only the use of fertilizer per hectare in Central America, but also the proportion of the value added in agriculture in each country.
In the US an increasing number of farmers are replanting with non-GM seeds, while grains prices fall and there is a growing preference for organic products.
At the end of 2014 consumption of non-GM foods such as cereals, salad dressings, eggs and other products increased by 15%, with sales reaching $9.6 billion. By analyzing consumer trends, the US agricultural sector expects this year increases of up to 45% in sales of non-genetically modified maize seeds and 8% in un genetically modified soy.
Operating Company dedicated to the manufacture of gluten-free and sugar-free products, OHNE brand. The OHNE brand has 8 product lines: square bread, sweet...
Recognized Brazilian company of backhoe loaders, telescopic, articulated and other types of cranes looking for companies interested in representing the brand and distributing their machinery in Central America and Mexico. The company manufactures and sells telescopic,...
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