From January to March 2020, companies from Central American countries exported frozen shrimp and prawns for $60 million, and sales to Taiwan grew by 56% compared to the same period in 2019.
Figures from the Trade Intelligence Unit of CentralAmericaData: [GRAFICA caption="Click to interact with graphic"]
During the first half of 2020, shrimp exports to Taiwan totaled 7.8 million pounds, a volume that is 75% higher than that reported for the same period in 2019.
Figures from the National Association of Aquaculture Producers of Honduras (Andah) show that the Taiwanese market is one of the most consolidated in recent years, since between the first half of 2019 and the same period of 2020, exports of Honduran shrimp to that destination increased by 3.36 million pounds, from 4.44 to 7.79 million pounds.
The marketing of organic shrimp, vegetable meat, Monk Fruit and carob are some of the innovative market opportunities that Guatemalan exporters have identified for this year.
For the "Best Markets, Products & Services 2020 Study", prepared by the Market Development and Trade Promotion Department of AGEXPORT, 27 high potential markets for Guatemalan products and services exports were selected, identifying 18 countries and 9 states of the United States, which together with the 351 tariff items generate more than 900 commercial opportunities for the Guatemalan exportable supply and international markets, informed the sector's union.
From January to June 2019, companies in Central American countries exported frozen shrimp and prawns for $116 million, and sales to the United Kingdom grew by 19% over the same period in 2018.
Figures from the Trade Intelligence Unit at CentralAmericaData: [GRAFICA caption="Click to interact with graphics"]
From January to March 2019, companies from Central American countries exported frozen shrimp and prawns for $59 million, and sales to the United Kingdom grew 39% over the same period in 2018.
Figures from the Trade Intelligence Unit at CentralAmericaData: [GRAPHIC caption="Click to interact with graphic"]
In the first two months of the year, shrimp sales from Honduras abroad totaled $35 million, surpassing the $29 million recorded in the same period in 2018.
Figures from Honduran businessmen detail that between the first two months of 2018 and the same period of 2019, the volume exported increased from 9 million pounds to 11 million pounds.
Victor Wilson, president of the National Association of Honduran Aqua culturists, told Elheraldo.hn that "... the export goal of 58.5 million pounds by 2019 is maintained. In 2018, exports totaled $216.5 million."
In the first nine months of last year, Central American countries exported frozen shrimp and prawns for $321 million, 17% more than in the same period in 2017.
Figures from the Trade Intelligence Unit at CentralAmericaData: [GRAFICA caption="Click to interact with graphic"]
In the first half of the year, Central American countries exported frozen shrimp and prawns for $207 million, 53% more than during the same period in 2017.
Figures from the information system on the frozen shrimp and prawns market in Central America complied by the Business Intelligence Unit at CentralAmericaData: [GRAFICA caption="Click to interact with graphic"]
Because the creation of a new sanitary regulation in Mexico will take more than three months, it will be almost impossible to resume exports of fresh Honduran shrimp to the North American country this year.
Mexico's blockade of Honduran shrimp imports has been in effect since October 20 last year, after Mexican authorities cited the presence of yellow head disease in the product purchased.
In the first quarter of the year, Central American countries exported $90 million worth of frozen shrimp and langoustine, which is 76% more than in the same period in 2017, mainly due to sales to the US and Taiwan.
Figures from the information system on the Market for Frozen Shrimp and Langoustine in Central America, compiled by the Business Intelligence Unit at CentralAmericaData: [GRAFICA caption = "Click to interact with graph"]
New requirements that Mexican authorities intend to place on shrimp imports cultivated in Honduras do not indicate, at least in the short term, that there will be an eventual suspension of the blockade.
In the first nine months of 2017, Honduras exported $185 million worth in shrimp and frozen shrimp, 30% more than in the same period in 2016.
Figures from the information system on the Shrimp and Frozen Shrimp Market in Honduras, compiled by the Business Intelligence Unit at CentralAmericaData: [GRAFICA caption = "Click to interact with graph"]
In 2017 exports totaled $4,564 million, 17% more than what was recorded in 2016, due to an increase in coffee and palm oil sales.
The Central Bank of Honduras (BCH) reported that the increase reported in 2017 is attributed to " ... increased sales of coffee, palm oil, shrimp, iron and its manufactures and paper and cardboard, products that together explain 89.9% of the observed annual increase."
In 2017, the value of Central American sales of fish, molluscs and crustaceans to companies in Mexico amounted to $69 million, 19% more than was exported in 2016.
Figures from the information system on the the Market for Fish, Molluscs and Crustaceans in Central America, compiled by the Business Intelligence Unit at CentralAmericaData: [GRAFICA caption = "Click to interact with graph"]