During the second quarter of 2021, imports of fruit and vegetable juices in Central America recovered by 18% equivalent to 88 thousand tons, representing $68 million, coming from Guatemala as the main supplier.
Figures from the Trade Intelligence Unit of CentralAmericaData: [GRAFICA caption="Click to interact with the graphic"]
The first quarter of 2021 saw an increase in frozen fruit exports by 60% to $41 million in the Central American region, with Costa Rica being the main seller with $47 million.
Figures from the Trade Intelligence Unit of CentralAmericaData: [GRAFICA caption="Click to interact with the graphic"]
Between August 2019 and December 2020, there was evidence of an upward trend in the average price of Central American frozen fruit exports, as it increased from $1.04 to $1.45 per kilo.
Figures from the Trade Intelligence Unit of CentralAmericaData: [GRAFICA caption="Click to interact with the graphic"].
After HBM Global Trading Corp exported the first shipment of MD2 pineapple, the fruit began to be sold in Israeli supermarkets.
Prilatinode is the brand name of the exported pineapple, which was packed in 300 gram packages and arrived in Israeli markets in a shipment of 525 boxes, being the first to be exported under the Israel-Panama Free Trade Agreement (FTA).
Despite the complications that affected international trade due to the covid-19 outbreak, in Costa Rica in 2020, imports of grapes and oranges increased, a rise that is explained by the preference of consumers for fruits containing vitamin C.
The Foreign Trade Report of the Agricultural Sector 2019-2020, prepared by the Executive Secretariat of Agricultural Sector Planning (SEPSA), details that last year imports of fresh oranges in the country amounted to $14.8 million, 38% more than what was reported in 2019.
Between August 2019 and June 2020, an upward trend was evident in the average price of Central American frozen fruit exports, as it increased from $1.04 to $1.45 per kilo.
Figures from the Trade Intelligence Unit of CentralAmericaData: [GRAFICA caption="Click to interact with the graphic"].
Due to the possible change in the regulations established by the European Union on the use of agrochemicals in the production of the fruit that enters their territory, exporters in the region are on the alert for the possible complications that this would generate in the commercialization.
In order to protect the health of consumers, European authorities could vary the maximum residue limits (MRL's) that food entering the region may contain.
Because the Asian giant is the world's largest buyer of fresh fruit and people are willing to consume new and tropical foods, the region's pineapple producers have the opportunity to increase their business with the Chinese market.
According to a study conducted by the Foreign Trade Promoter (Procomer), China remains one of the largest producers of fruit in the world, but quality remains a problem, so they are interested in imported fruit, added to consumers looking for better quality products as part of the search for a healthier lifestyle.
Encouraging production and raising the quality standards of the fruit are some of the challenges that Guatemala faces in order to take advantage of the multiple opportunities that exist in the international market.
It is estimated that worldwide the demand for avocado grows at a 10% annual rate and in its best season the fruit is quoted in Asian and European markets up to $1.75 per unit.
In recent years the downward trend in the average price of regional frozen fruit exports has not been reversed, as between June 2016 and September 2019 it fell from $1.60 to $1.14 per kilo.
Figures from the Trade Intelligence Unit at CentralAmericaData: [GRAFICA caption="Click to interact with graphics"]
In the first three months of 2019, Central American countries exported $251 million worth of pineapple, and sales to Spanish companies increased 12% over the same period in 2018.
Figures from the Trade Intelligence Unit at CentralAmericaData: [GRAFICA caption="Click to interact with graphic"]
The first container of Panamanian pineapple left on October 1 to Beijing, China, and is expected that in the coming months shipments will be 12.5 containers per week.
The head of Agribusiness of the Ministry of Agricultural Development (MIDA), Tomás Solís, said that the company Ananas Trading Inc. Panama will increase fruit exports from 12.5 to 25 containers per week in 2020, explains an official statement.
In recent years, the downward trend in the average price of regional frozen fruit exports has not been reversed, since between June 2016 and March 2019 it fell from $1.60 to $1.19 per kilo.
Figures from the Trade Intelligence Unit of CentralAmericaData: [GRAPHIC caption="Click to interact with graphic"]
Honduran companies and authorities of both countries are agreeing on dates to review and endorse the phytosanitary measures of those interested in exporting the fruit.
According to the authorities of the National Agricultural Health Service (Senasa) of Honduras, the South American country presented days ago to the World Trade Organization (WTO), the phytosanitary requirements for the import of melon from the Central American country.
Because of the opening of new markets, during the 2018-2019 harvest the country sold $110 million abroad, exceeding by 53% the value exported in the previous cycle.
According to data from the Central Bank of Honduras, between the 2017-2018 and 2018-2019 harvests, the value of melon exports increased by $38 million, from $72 million to $110 million.
Arnaldo Castillo, secretary of Economic Development, explained to Laprensa.hn that one of the factors contributing to this rise was "... the opening of new markets for melon. The countries incorporated as destinations for this fruit are Japan, Taiwan, Mexico, Dubai and Singapore."