The Age of Smart Packaging

The use of unique codes that can be scanned with a mobile device, so that consumers know all the product information and companies interact with their customers, are part of the innovations that some packages already have.

Friday, December 18, 2020

Currently, consumer interest in products that are manufactured with environmental and social responsibility has grown. More and more customers want to have more details about the production processes and the origin of the goods.

You may be interested in "How do purchase intentions evolve?"

Tetra Pak, for example, has focused on the use of packages that contain a unique printed code that, when scanned with a mobile device, provides customers with information about the time the product was manufactured, nutritional data and other details.

Yuran Rodríguez, Tetra Pak's marketing director for the Central American and Caribbean region, told Martesfinanciero.com that "... technological innovation, besides being focused on improving the package, also seeks to understand the needs of the consumer who wants to be informed and hence the proposal of the unique code with key data."

With the interaction of the consumer with intelligent packaging, companies could receive large volumes of information, such as purchasing habits by geographical area, in some cases the age ranges of customers, gender, tastes and preferences.

Rodriguez added that "... 'What we are looking for is to understand, through this digital dynamic, the sales trend having as an advantage the immediacy of the information integrated in the unique code'. The code is already used in Guatemala, Honduras and Costa Rica. It will be available in Panama during the second quarter of 2021'."

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Trends in Food Packaging Industry

February 2017

Recyclable and biodegradable bottles and packaging with a "second life" are some of the packaging trends arising in the food industry.

From a report by PROCOMER:

In the food sector packaging as a concept is becoming increasingly present and brands are targeting their strategies towards green and practical practices. Experts believe that this is a crucial part of brand perception as it is a major point of contact with the consumer. Specialists have detailed upcoming trends in packaging which are being backed by the food sector:

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From a statement issued by the Costa Rica Foreign Trade Promotion Office (PROCOMER):

The competitive environment in the industrial sector in Jamaica is presenting opportunities for exporters of packaging products in Costa Rica.

Milk Shakes in Emerging Markets

June 2013

Global consumption of milk shakes will more than double in the next three years, as consumers prefer nutritious shakes in convenient packaging as an alternative to other beverages.

From a press release issued by the company Tetra Pak:

The sixth Tetra Pak Dairy Index highlights the increasing demand for ready to drink shakes, driven by health conscious consumers and its flavor.

“Green” Packaging Gets Popular

October 2011

According to a study by Tetra Pak, comparing 2005 to the present day, 30% more consumers are making their purchasing choices based on the impact that the packaging may have on the environment.

The study shows a global preference for green packaging.

Consumers around the world are increasingly taking measures to protect the environment through recycling programs and environmentally responsible consumer awareness, reveals the latest Environmental Research Study 2011, developed by Tetra Pak.

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