Seafood: Sales Begin 2020 DecliningDuring the first month of the year, Nicaraguan seafood exports totaled $16.7 million, 19% less than what was reported in the same month in 2019, a situation explained by the decline in demand from Asia and the U.S., important destinations for this sector.Thursday, February 20, 2020
According to data from the Center for Export Processing (Cetrex), between January 2019 and the same month of 2020 exports of seafood products recorded a fall of $ 4 million, from $ 16.7 million to $ 20.7 million. Source: laprensa.com.ni ¿Busca soluciones de inteligencia comercial para su empresa?Do you need detailed information about your sector? Contact Us.Need assistance? Contact us
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Frozen Shrimp: Sales Increase by 17%March 2019 In the first nine months of last year, Central American countries exported frozen shrimp and prawns for $321 million, 17% more than in the same period in 2017. Frozen Shrimp: Numbers Up to March 2018July 2018 In the first quarter of the year, Central American countries exported $90 million worth of frozen shrimp and langoustine, which is 76% more than in the same period in 2017, mainly due to sales to the US and Taiwan. Seafood: $69 million in Exports to MexicoFebruary 2018 In 2017, the value of Central American sales of fish, molluscs and crustaceans to companies in Mexico amounted to $69 million, 19% more than was exported in 2016. Frozen Shrimp TradeFebruary 2018 Between January and September of 2017, Central American countries exported $275 million worth of frozen shrimp and langoustine, 22% more than in the same period in 2016.
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