Processed Meat Market in Central AmericaBetween January and September 2016, Central American countries together imported $74 million in sausages and similar meat products, at an average price of between $2.37 and $2.85 per kilo.Thursday, February 2, 2017 Importation of sausages in Central America Al March 31st, 2022
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Figures from a report on Imports of Processed Meat in Central American, by the Business Intelligence Unit at CentralAmericaData: [Figure caption = "Click to interact with graphics"] Request more information: January 2021 From January to June 2020, Central American countries reported $359 million in beef sales abroad, 24% more than what was recorded in the same period of 2019. September 2017 In 2016 countries in the region exported 41,208 tons of beef to the US, 7% more than in 2015. July 2017 In 2016, the countries in the region sold 29 thousand tons of sausages, registering a 6% increase over 2015. November 2016 In 2015 the region as a whole imported $96 million worth of processed meat, led by El Salvador, which imported $25 million, followed by Guatemala with $22 million, and Honduras, with $16 million.
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