Organic Food: Opportunities for the Region

The world market for fresh and processed organic foods is one of the most dynamic today, with coffee, vegetables and tropical fruits being some of the products with the greatest business opportunities.

Monday, February 3, 2020

According to a study prepared by the Promotora de Comercio Exterior (Procomer), Switzerland is the market where the highest expenditure on organic food per person is reported, since it is estimated that consumption amounts to $325 per capita per year.

You may be interested in "What kinds of Foods Do Costa Ricans Prefer?"

It is followed by Denmark with $314, Sweden with $267, Luxembourg with $229, Austria with $221 and Liechtenstein with $193. In the case of the USA, Germany and France, the expenditure per person amounts to about $138, $137 and $133, respectively.

The study explains that "... Coffee: in 2017, more than 890,000 hectares of coffee were organic, that is, 8.1% of the world's harvested coffee area. Mexico is positioned as one of the largest producers, followed by Ethiopia and Peru.

Vegetables: organic vegetable production reached 676 thousand ha, which represents 1% of the total vegetables and plants planted worldwide. They presented an average annual growth rate of 15% since 2004. China, Mexico, United States, Italy and France are positioned as the countries with the largest areas of organic vegetables.

Tropical and subtropical fruits: the area registered as organic is 380,000 ha, 1.5% of the total area planted worldwide. Mexico is positioned as the country with the largest area planted, followed by the Dominican Republic and Turkey. The Dominican Republic has a high proportion of organic bananas with respect to the total number of bananas planted, in the case of Mexico are avocados and mangos. Costa Rica reports 4,780 ha of organic tropical and subtropical fruits, 4.5% of the total planted of these products.
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Download full report (in Spanish).

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More on this topic

Food: Opportunities in Portugal

July 2019

The European country represents a market of 10 million inhabitants and its per capita expenditure on fruits and vegetables reaches $500 million per year, one of the highest in this category.

Procomer Costa Rica's "Fresh and Processed Foods in Portugal" study shows that in 2018, food spending in Portugal, including alcoholic beverages, reached $3,132 per capita, 20% of total consumption spending.

Investment in the Food Industry

January 2019

At the end of the first quarter of 2019, the construction of a pineapple packing plant is expected to be completed in the Dominican Republic, with a global investment of about $10 million.

The new industrial plant owned by the company Shared-X Impact Farm, which is dedicated to organic pineapple cultivation in the country, will be in the province of Monte Plata and will have the capacity to prepare a van every hour at harvest time.

Honduras: Online Trading for Agribusiness

January 2016

The union of entrepreneurs in Cortés has organized for the first week of March a virtual business meeting with buyers of agricultural products in the European market.

From a statement issued by the Chamber of Commerce and Industries in Cortés:

The Chamber of Commerce and Industries in Cortés and the Mesoamerican Fruit Production Project, with the program for "institutional strengthening for improving the competitiveness of fruit from CA and Dominican Republic" invites you to participate in the Virtual Business Negotiations for Fresh and Processed Fruits .

Fruit Logistica 2015

June 2014

The organizers are in Central America to call on companies from the Central American horticultural sector to participate in the event to be held in Germany.

From a press release issued by the Guatemalan Association of Exporters (Agexport):

Representatives from the most important fruit and vegetable commercial event, Fruit Logistica, to be held in Berlin, Germany in 2015, with the support of AGEXPORT, the Guatemalan German Chamber of Commerce and Industry and Messe Berlin, made the official invitation from Guatemala, Latin American to entrepreneurs inviting them to participate in the horticultural trade fair which opens doors for agricultural business in Europe and the world.

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