Opportunity for Food Products in Colombia

There is potential in the Colombian market for exporters of pasta, snacks, biscuits and gravy, through strategic partnerships with supermarket chains.

Tuesday, February 23, 2016

From a statement issued by the Costa Rican Foreign Trade Promotion Office :

San Jose, February 22, 2016. Building partnerships with supermarket chains represents an option for Costa Rican exporters of food products such as pasta, snacks, biscuits and gravy, to gain admission to that market.

This finding is part of the study: "Colombia - marketing analysis on pasta, snacks, biscuits and sauces" prepared by the Costa Rican Foreign Trade Promotion Office ( PROCOMER).

See full report (in spanish).



More on this topic

Food Consumption Trends in Israel

August 2017

Hot drinks such as coffee and tea, chocolates, biscuits and fruit snacks, sauces and preparations, and processed fruits are foods with export potential to the Israeli market.

From a report by Procomer Costa Rica:

San José, August 31, 2017Hot drinks such as coffee and tea, chocolates, biscuit and fruit snacks, sauces and preparations as well as processed fruits are the categories of foods that have potential for export to Israel. This is the conclusion of the study entitled "Opportunities for the commercialization of food in Israel", carried out by the Foreign Trade Promotion Office of Costa Rica (PROCOMER).

Costa Rica Opens Trade Office in Qatar

March 2016

Opportunities in the Arab country have been announced for chutneys, organic coffee, pastries, organic tuna, dried fruits, plants, flowers and foliage.

The Foreign Trade Promotion Office (PROCOMER) has opened a trade promotion office in Qatar. Alvaro Stone, director of Exports at the office, informed Nacion.com that an official has been based in the premises of the Embassy of Costa Rica in that country since late last year.

Costa Rica Trade Mission to El Salvador

July 2015

On August 17th and 18th seven food exporting companies will be showcasing in El Salvador products such as tea, juices, sauces, chocolates, coffee, spices and nutritional supplements.

The Foreign Trade Promotion Office of Costa Rica is organizing the activity, which is aimed at importers, distributors and buyers of Salvadoran food.

The Central American Market for the Food Industry

October 2012

The Costa Rica Foreign Trade Promotion Office has published studies about Nicaragua and Honduras as markets for the food industry.

Costa Rican products such as sauces, canned fruits and vegetables, beverages and fruit juices, canned pasta and bakery and biscuit products, have the potential to expand sales or venture into Central America, specifically in Nicaragua and Honduras.

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