Negative Balance in the Food IndustryIn Costa Rica, the sector guild reports that during 2018, total exports of the food industry registered a slight decrease of 1% compared to last year's foreign sales.Thursday, December 20, 2018
The Costa Rican Chamber of Food Industry (Cacia) reported that the products recording falls in sales abroad this year were flours, fats, seafood, sugar, pastas, juices and alcohol, especially by the decline in purchases in the U.S. and Europe. Source: elmundo.cr Do you need more information about your business sector?Request more information: Need assistance? Contact us
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Food: Which Companies Are Doing Business in Central America?March 2019 Alimentos y Bebidas Atlántida in Guatemala, Mayca in Costa Rica and Nestlé Panama, are part of the companies reporting the highest numbers of purchases of food preparations in Central America. Guatemala and the Food MarketDecember 2018 In the business of different food preparations, it is estimated that Kris Food Processor, Kerns Food Industries and Malher concentrate about 13% of the market share. Central America: Increase in Import of Sauces from MexicoJune 2017 In 2016 countries in the region imported $36 million worth of sauces and ingredients for their preparations from Mexico, registering an increase of 8% compared to 2015. Costa Rica: Forum on Food IngredientsNovember 2014 On November 25 domestic and foreign experts will be gathering together in San Jose to discuss the transformation and innovation of ingredients in the face of new food trends.
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