Meat and Sausages: New Competitor in Costa RicaDos Pinos will begin to compete in the Costa Rican beef, pork and sausage market through the La Granja brand.Friday, June 25, 2021
The companies informed that the plan is to offer the new line of products starting in the second half of 2021, being caterers, bakeries and grocery stores, the marketing channels that will be used to reach consumers. Source: Nacion.com ¿Busca soluciones de inteligencia comercial para su empresa?Do you need Business Intelligence solutions for the food industry? Contact UsNeed assistance? Contact us
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Panama: New Sausage PlantAugust 2019 Grupo Melo inaugurated an industrial plant for the production of meat and vegetable sausages in Juan Diaz, district of Panama, with a total area of 5,600 square meters. Foreign Trade of Processed Meat in Central AmericaNovember 2016 In 2015 the region as a whole imported $96 million worth of processed meat, led by El Salvador, which imported $25 million, followed by Guatemala with $22 million, and Honduras, with $16 million. Cargill with Perry Brand Seeks to Expand in Costa RicaSeptember 2010 The Guatemalan food processing company, which currently exports to Nicaragua and Honduras, is looking to break into the Costa Rican market. Salvadoran Cold Meats and Sausages out of HondurasNovember 2009 Joining dairy products and eggs, now Sausages and Cold Meats from El Salvador are not allowed to enter Honduras.
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