Bread and Cookies: Business with Peru Grows at 4%

In the first nine months of 2020, Central American countries allocated $327 million to import bakery, pastry and biscuit products, and purchases from companies in Peru grew 4% compared to the same period in 2019.

Thursday, March 4, 2021

Imports of bakery, pastry and biscuit products in Central America Al September 30th, 2020  

CentralAmericaDataINFORMACIÓN DE MERCADOS

Complete el formulario, en breve nos comunicaremos con usted:









this site is protected by reCAPTCHA and Google's privacy policy and terms of service.
Need assistance? Contact us
(506) 4001-6423

CentralAmericaData is the leading B2B market research company in Central America. We specialize in compiling, validating and analyzing data from the economic activities in Central American and South American countries, along with Mexico. We provide our clients and companies with presence in the region relevant information to define business strategies and make adequate decisions. Learn more about our services here

2008 - 2021 © CentralAmericaData Todos los derechos reservados

Figures from the Trade Intelligence Unit of CentralAmericaData: Click to interact with the graphClick to interact with the graph

Explore the data in the interactive display.

Guatemalan Companies, Main Buyers
From January to September 2020 the main importer of bakery products in Central America was Guatemala, with $87 million, followed by Panama, with $55 million, El Salvador, with $54 million, Costa Rica, with $49 million, Nicaragua, with $43 million and Honduras, with $39 million.

For the period in question, Salvadoran and Nicaraguan purchases were the only ones that increased year-on-year, since the variations amounted to 17% and 0.3%, respectively.

Guatemalan imports decreased 6%, Panamanian imports decreased 9%, Costa Rican imports decreased 14% and Honduran imports decreased 27%.

Purchase Prices
From January 2012 to September 2020, the average price per kilo of imported bakery products in the countries of the region has remained stable, ranging between $1.80 and $2.25.

U.S. and Mexico, Main Sellers
During the first nine months of 2020, 13% of the value imported from Central America came from the U.S., 7% from Mexico, 4% from Peru and 3% from Colombia.

Peru is the market of origin of imports that has grown the most in recent years, since in 2012 it represented 0.6% of the value purchased, and in 2020 the proportion rose to 4%.

Variation in Regional Imports
Between January and September 2019 and the same period in 2020, the imported volume of bakery, pastry and biscuit products reported a 6% drop, and in the case of imported value it registered a 7% drop, going from $352 million to $327 million.

In the case of purchases from Peru, for the period in question, they went from $12.5 million to $13 million.

Do you need Business Intelligence solutions for the bread and biscuits market? Contact Us









this site is protected by reCAPTCHA and Google's privacy policy and terms of service.
Need assistance? Contact us
(506) 4001-6423


More on this topic

Bread and Cookies: Business with the U.S. Grows at 4%

February 2020

In the first nine months of 2019, Central American countries spent $352 million on imports of bakery, pastry and cookie products, and purchases from companies in the U.S. grew 4% over the same period in 2018.

Figures from the Trade Intelligence Unit at CentralAmericaData: [GRAFICA caption="Click to interact with graphics"]

Bread and Cookies: $470 Million in Purchases in 2018

June 2019

In 2018, Central American countries imported $472 million worth of baked goods, pastries and cookies, and purchases from U.S. companies grew 2% from 2017.

Figures from the Trade Intelligence Unit of CentralAmericaData: [GRAFICA caption="Click to interact with graphic"]

Bread and Biscuits: Imports Fall 2%

October 2018

During the first six months of the year, Central American countries imported baked goods for $226 million, 2% less than in the same period in 2017.

Figures from the information system of the Market of Bakery, Confectionery and Biscuit Products in Central America, from the Trade Intelligence Area of CentralAmericaData:[GRAFICA caption="Click to interact with graphic"]

Bakery and Biscuits: Honduras Buys More from El Salvador

September 2018

In the first quarter of the year, Honduras imported $24 million worth of baked goods, confectionery and biscuit products, and purchases made from companies in El Salvador grew by 11% compared to the same period in 2017.

Figures from the information system on the Market for Baked Goods, Pastry and Biscuit Products in Honduras,  compiled by the Business Intelligence Unit at CentralAmericaData: [GRAFICA caption = "Click to interact with graph"]

 close (x)

Receive more news about Agriculture & Food

Suscribe FOR FREE to CentralAmericaDATA EXPRESS.
The most important news of Central America, every day.

Type in your e-mail address:

* Al suscribirse, estará aceptando los terminos y condiciones


Gluten-free food business for sale

Operating Company dedicated to the manufacture of gluten-free and sugar-free products, OHNE brand.
The OHNE brand has 8 product lines: square bread, sweet...

Stock Indexes

(Apr 6)
Dow Jones
-5.60%
S&P 500
-5.10%
Nasdaq
-5.64%

Commodities

(May 14)
Brent Crude Oil
68.5
Coffee "C"
145.00
Gold
1,844
Silver
27.460