Sugar: Optimism for 2019-2020 Harvest

In El Salvador, the union of sugarcane growers estimates that for the 2019-2020 harvest will be produced about 17 million quintals, a volume that would be 15% higher than that recorded in the previous cycle.

Friday, October 18, 2019

The Sugar Association of El Salvador projects that between the 2018-2019 and 2019-2020 harvests, 2.2 million more quintals will be harvested, going from 14.8 million to 17 million quintals.

You may be interested in "Crops in Central America: Main Figures in 2018"

Mario Salaverría, president of the union explained that "... by producing those 17 million, we would have a total of 800,000 tons of sugar for this harvest nationwide."

Salaverría added that "... For the sugar sector the winter has been quite positive, in general terms for the cultivation of sugar cane. However, what worries us is the issue of structures, as a result of the rains of recent days there are some bridges that have been damaged and we hope that it can be resolved before the harvest begins, because otherwise that would delay with the established times."

According to CentralAmericaData's crop monitoring, during 2018 sugar was the fourth most important crop in Central America in terms of the amounts sold abroad, since a total of 1.8 million tons were exported, equivalent to $722 million. The main destinations for sugar exports are China, USA, Canada, New Zealand, Haiti and Taiwan, which together account for more than half of the volume sold by the region, equivalent to $590 million.

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More on this topic

Sugar: Exports to Remain Regular

March 2020

Salvadoran businessmen assure that for now the sector has not been impacted by the propagation of covid-19, since for the next few weeks they are preparing shipments for 70 thousand tons of sugar.

In a turbulent context, caused by the global spread of covid-19, Salvadoran sugar producers are in the middle of the harvest period and are preparing significant shipments of their product, they remain on alert.

Sugar: Slight Increase Projected at Harvest

April 2019

Guatemalan producers estimate that for the 2018-2019 harvest production will reach 752,575 metric tons of sugar, a volume that would be slightly higher than that recorded in the 2017-2018 cycle.

The Asociación de Azucareros de Guatemala (Asazgua) projects a slightly higher growth than the previous year because of climate factors, which will be confirmed when they have the final figures for closing production.

Sugar in Central America: Export Volume Down 21%

April 2017

In 2016 the value of raw sugar exported from Central America amounted to $1,019 million, equivalent to 2.6 million tons, 21% less than than what was sold in 2015.

Figures from the information system on the the Raw Sugar Market in Central America, compiled by the Business Intelligence Unit at CentralAmericaData: [GRAFICA caption = "Click to interact with the graph"]

El Salvador: Reduced Sugar Harvest

April 2014

Projected production for the period 2013-2014 will be 5% lower than the previous harvest, which reached 16.7 million quintals.

Moisture problems that have affected crops reduced total sugar production to a lower level than initially projected by producers.

"We have had excess moisture, which has not allowed the sugar cane to concentrate efficiently," said Mario Salaverría to elsalvador.com.

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