New Biggest Restaurant in El Salvador

By opening this new restaurant in Libertad Port, the chain now has 35 locations in the country.

Friday, May 8, 2009

The company already has 35 years in the Salvadoran market.

Laprensagrafica.com reported statements by Olmedo Quintanilla, Biggest Marketing Manager: "We believe that we are in a great country, as well as the best place in the zone, but it has been historically neglected by the industry."

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Costa Rica: $6.5 Million in New Restaurants

June 2009

In the first six months of the year, four fast food franchises have opened six new restaurants.

With an investment of $3.5 million, the firm QSR (Quick Service Restaurant), owner of the franchises KFC, Quiznos, and Teriyaki, opened three locations in Santa Ana. Arcos Dorados, the owner of the McDonald’s franchise, opened three locations in San Ramon, Grecia, and Liberia.

New Investments by McDonald's in El Salvador

October 2011

The fast food chain has announced it is opening six new restaurants in 2012.

Luis Gonzalez, operations manager for McDonald's in El Salvador said the investment plan for next year also includes opening a McCafe in every restaurant in the country.

"Gonzalez said it has not yet been decided where the next coffee shop will be opened.

Fast Food Chain Reopens in Costa Rica

June 2016

The owner in the region of Juan Valdez coffee shops has acquired the Burger King franchise in the country and is preparing for the opening of eleven outlets in the remainder of the year.

After having announced in October of 2015 the close of the 29 restaurants that operated in the country, due to a decision by the shareholder and franchise holder BKC EE.UU., the brand is returning to the country in the hands of the business group JV Centroamérica. The new owner has already opened one restaurant and is preparing to open two more in the next two weeks and eight during the second half of the year.

Expansion of Chicken Chains in Costa Rica

July 2011

While waiting for new foreign franchises to enter the market, domestic chains are expanding their operations.

More stores in different parts of the country, new brands and increasing competition are defining the chicken restaurant market.

This year alone there are plans to open at least two outlets under the Nicaraguan franchise Tip Top, which last year tried its hand in the center of the province of Alajuela.

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