Honduras Expects Low Sugar Harvest for 2010/11

The exports target has been trimmed by $ 20 million due to adverse weather.

Monday, November 8, 2010

For the 2010-11 harvest, which begins in late November, the projected target was 9.8 million quintals of which 32% was for export.

"Only sugar producer Choluteca, reported in September 3,000 flooded hectares, La Grecia 4,000 hectares, Azucarera del Norte 3,000 hectares and in the case of Compañía Azucarera Hondureña y Chumbagua about 1,000 hectares," reports Latribuna.hn.



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Honduran Sugar Producers Diversify Markets

December 2013

Africa and Taiwan are two of the new destinations where 200,000 quintals from the 2014 harvest will be exported.

The eight sugar mills operating in Honduras expect to export 200,000 of the 12 million quintals to be produced during the 2013-14 harvest which began in November.

Sugar Exports to Europe Will be 50% of Potential

April 2013

The Honduras sugar guild expects that the delay in the approval of the Association Agreement with the European Union will affect exports.

Carlos Melara, president of the Association of Sugar Producers of Honduras said that sugar exports will only start in June.

"Although there were projections for exports of 19,464 metric tons, only half of that will be will possible because they only have six months in which to negotiate," noted an article in Latribuna.hn.

Guatemala: Sustained Growth in Sugar

September 2012

In the last twenty years the sugar industry has been growing at an annual rate of 11%, contributing to 3% of gross domestic product.

According to statistics from the Bank of Guatemala, in 2011 sugar exports accounted for 6.2% of total exports from the country.

The 2011-2012 harvest was very favorable achieving record production of 54.3 million quintals and estimates for 2012-2013 are for 55 million quintals, said Armando Boesche, manager of the Sugar Association of Guatemala (Asazgua).

Guatemala Sugar Exports Increase 19%

January 2012

Sector producers attribute the growth to increased global demand. The goal is to produce 2.3 million tons by May.

The Guatemalan Sugar Association (Azasgua) stated that sugar exports increased by 19.25% in the last harvest. The estimate was made from November 1st, 2011 (start date of the harvest) to January 8th, 2012.

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