El Salvador's Lactosa Enlarges Market

The company expects to widen the market for its dairy products next year, by exporting to Mexico and the Caribbean.

Tuesday, July 21, 2009

Vilma de Calderón, CEO of Lactosa, indicates that the company currently produces for the domestic market and exports to Guatemala, Honduras and Nicaragua, where it has subsidiaries.

An article in Elsalvador.com states that: "The company has started a research process on exporting to Caribbean markets, from Dominican Republic to Barbados".

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American Foreign Trade: January-June 2013

November 2013

The FOB value of exports from the region between January and June 2013 totaled $15.532 billion, down 3% compared to the same period last year.

American Foreign Trade Bulletin :
January-June 2013

The Secretariat of Central American Economic Integration (SIECA) through the Bureau of Statistics, Research and Policy, has presented the American Foreign Trade Bulletin for the month of January to June this year.

Costa Rican Milk Enters Venezuelan Market

June 2012

The Cooperative of Milk Producers of Dos Pinos has started dairy exports to Venezuela, the tenth market in which it will place its products.

In the first year the company will export 240 containers of UHT (long life) milk, equivalent to about $5 million, without ruling out short-term increases in export volumes.

Central America: Trade Statistics 4th. Quarter 2011

April 2012

The FOB value of exports from Central America during the fourth quarter of 2011 reached $6.483 billion, up $997.8 million (18.2%) compared to the same quarter in 2010.

The Central American Economic Integration Secretariat –SIECA in Spanish –has released the Quarterly Statistical Bulletin No. 4, which provides updated trade statistics for the fourth quarter of 2011.

Jumex in Search of New Markets

October 2010

From their plant in El Salvador, the company will begin exporting to the U.S. and Puerto Rico in 2011.

With a $ 20 million investment, the company built a plant in El Salvador for the processing of fruit juices and nectars, which will export to Central America, Dominican Republic and southern Mexico.

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