Costa Rican Food Group Explores Chilean Market
The 10-company food consortium participated in a multi-sector Trade Mission to Chile in March.
Tuesday, April 21, 2009
The visit, organized by the Costa Rican Foreign Trade Promoter (Procomer), allowed the Costa Ricans to initiate contact with Chilean entrepreneurs for an eventual entry of their products to the South American country.
There is potential in the Colombian market for exporters of pasta, snacks, biscuits and gravy, through strategic partnerships with supermarket chains.
Eleven clusters are operating in Costa Rica, in sectors ranging from digital animation to flowers, food or agricultural products, seeking better operating and financial leverage.
The Costa Rican Trade Promotion Office has announced opportunities in the Chilean market.
A study has revealed niches in the Chilean market relating to pharmaceutical, personal care, fresh produce, raw materials for food and plants and foliage sectors.
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